ISO 22000:2018 Lead Auditor Course
A specialist programme developing competence in auditing Food Safety Management Systems to ISO 22000:2018. Candidates gain proficiency in HACCP principles, prerequisite programmes, and food safety hazard analysis within an audit framework.
Course Objectives
- Understand the requirements of ISO 22000:2018
- Apply HACCP principles and prerequisite programmes
- Audit food safety hazard analysis and control measures
- Plan, lead, and report Food Safety Management System audits
- Prepare for the international Lead Auditor certification examination
Apply for Enrollment
Complete the form below. Your application will be reviewed and you will be contacted with next steps.